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Menu
Celebrate the festive season at Vita Xscape with our special Christmas Menu, featuring authentic Italian flavours and freshly prepared dishes.
2 Courses – £35.95 per person
3 Courses – £41.95 per person
STARTERS
BRUSCHETTA POMODORO
Chargrilled garlic-rubbed ciabatta bread with plum tomatoes, red onion, basil & pesto.ARANCINI RAGÙ
Golden crumbed beef risotto balls with a melted mozzarella, served with house special tomato sauce.GAMBERONI VINO BIANCO
Peeled prawns sautéed with garlic, white wine, lemon butter and a hint of chilli. Served with ciabatta bread.CALAMARI FRITTI
Deep fried battered squid, served with tartar sauce and salad garnish.FUNGHI TIMO E CREMA
A traditional Italian recipe of seasonal mushrooms sautéed in garlic and cream. Served on ciabatta bread.Vegetarian
MAINS
SALTIMBOCCA
Fillet of pork wrapped in parma ham, served with mashed potato, green beans, white wine and sage.POLLO CON FUNGHI
Chargrilled, butterflied chicken breast with creamy mushroom sauce, thyme and roasted new potatoes.POLLO CON FUNGHI (RISOTTO)
Tender pieces of chicken with wild mushrooms in a creamy risotto, finished with parmesan and fresh herbs.CHORIZO CARBONARA
Creamy carbonara sauce with pancetta, spicy chorizo, nduja and mushrooms, tossed with spaghetti.Gluten free
LINGUINE PESCATORE
King prawns, squid, mussels and clams with white wine, chilli, garlic and tomato sauce.Gluten free
CANNELLONI
Pasta tubes filled with spinach and ricotta, topped with tomato sauce and melted mozzarella, served with salad garnish.Vegetarian
LASAGNE
Layers of pasta with slow-cooked beef ragù, béchamel sauce and melted mozzarella, served with salad garnish.RAVIOLI
Fresh egg pasta filled with ricotta and spinach, served in a sage butter and parmesan sauce.Gluten free
LAMB SHANK
Slow cooked lamb shank with rosemary, rich tomato sauce, served with creamy mashed potato and seasonal vegetables.PRIMAVERA PIZZA
Fresh vegetables, mushrooms, peppers, red onion, olives and mozzarella on a tomato base and pesto sauce.Vegetarian
CASA SOFIA PIZZA
Spicy sausage, pepperoni, spicy chicken, mozzarella and green chillies on a tomato base.DESSERTS
TIRAMISÙ
WARM CHOCOLATE FUDGE CAKE
PANNA COTTA
TARTUFO LIMONE
PROFITEROLES
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