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Menu
Some dishes may contain allergic ingredients. Please ask the staff for details, if you have any allergies or specific dietary requirements.
Bread & Olives
MIXED OLIVES
£5.95
Vegan
GARLIC BREAD
Hand-stretched pizza bread brushed with garlic butter and rosemary
£6.95
Vegetarian
GARLIC BREAD WITH MOZZARELLA
Hand-stretched pizza bread toppped with mozzarella cheese and caramelised onion
£7.95
TOMATO & PESTO BREAD
Hand-stretched pizza bread topped with pesto and tomato sauce (Nut)
£8.95
Vegan
GOATS CHEESE GARLIC BREAD
Hand-stretched pizza bread, topped with goat's cheese, garlic butter, caramelised onion & finished with basil.
£8.95
Vegan
Starters
SOUP OF THE DAY
Chef’s soup of the day, served with ciabatta bread. (Nut)
£6.95
Vegan
BRUSCHETTA POMODORO
Chargrilted garlic-rubbed ciabatta bread with plum tomatoes, red onion, basil & pesto
£6.95
Vegetarian
FUNGHI TIMO E CREMA
A traditional Northern Italian recipe of seasonal mushrooms sauteed in garlic, spinach and cream served on ciabatta bread
£7.95
Vegetarian
ARANCINI RAGU
Golden crumbed beef risotto balls with a melted mozzarella centre served with house special tomato sauce
£7.95
ARANCINI
Golden crumbled vegetable risotto balls with a melted mozzarella centre served with house special tomato sauce
£7.95
ASPARGUS ALL PROSCIUTTO
Aspargus wrapped in prosciutto baked with tomatoes sauce mozzarella & Parmesan cheese
£8.95
BURATTA
Cherry tomatoes, rocket and pesto
£8.95
POLPETTE ALFORNO
Chef’s homemade beef meatballs cooked in rich tomato sauce, finished with mozzarella cheese and served with ciabatta bread
£8.95
GAMBERONI VINO BIANCO
Peeled prawns, sauted with garlic, white wine, lemon butter and a hint of chilli. Served with ciabatta bread.
£12.95
CALAMARI FRITTI
Deep fried beer battered squid, served with tartar sauce & salad
£9.50
GIANCHETTI
Deep fried whitebait served with tartar sauce & salad garnish
£8.95
INSALATA TRICOLORE
Mozzarella, tomatoes & avocado
£8.95
Vegetarian
To Share
CASA ANTIPASTO
Cured Italian meats, buffalo mozzarella, marinated olives and ciabatta bread.
£20.95
FRUTTI DI MARE
Calamari, whitebait, tempura prawns and salmon served with salad garnish and tartar sauce.
£22.95
Mains
SALTIMBOCCA
Fillet of pork wrapped in parma ham, served with mashed potato, green beans, white wine and sage
£21.95
POLLO MILANESE
Pan fried chicken breast covered in grana padana and lemon zest breadcrumbs served with spaghetti
£21.95
POLLO CON FUNGHI
Chargrilled butterflied chicken breast with creamy porcini mushrooms, thyme and roasted new potatoes
£21.95
SEA BASS
Pan-fried filleted sea bass, served with basil pesto, mashed potato, fresh tomatoes, olives and finished with olive oil.
£24.95
STINCO DI AGNELLO (LAMB SHANK)
Slow oven cooked lamb with celery, carrot, green beans and creamy mashed potato
£24.95
TEGAMACCIO
King prawns, squid, mussels, salmon, sauteed in onion. garlic, mushrooms red and green peppers finished with chef’s special tomato sauce, served with ciabatta bread
£24.95
Pizza
BEEF PRIMA
Mozzarella, smoked beef, pastrami, balsamic onion, and black pepper on tomato base.
£18.95
MARGHERITA
Mozzarella and fresh basil leaves on a tomato base
£14.95
Vegetarian
PEPPERONI
Mozzarella on a tomato base with pepperoni.
£16.95
PIZZA SPECK
Slices of smoked, northern Italian mountain ham, gorgonzola, mozzarella and rocket on a tomato base.
£17.95
CASA SOFIA
Spicy sausage, pepperoni, spicy chicken, mozzarella and green chillies
£18.95
QUATTRO STAGIONI
Mozzarella, mushrooms, ham, artichoke and black pitted olives
£18.95
PIZZA COTTO HAM
Mozarella, ham, olives and mushrooms.
£18.95
PIZZA TONNO
Mozarella, tuna, onion, capers and green chili's.
£17.95
FIORENTINA
Mozzarella and spinach with garlic, nutmeg and black pepper on a tomato base. Finished with an egg and parmesan shavings.
£18.95
Vegetarian
QUATTRO FORMAGGI
Tomato base with Mozzarella, gorgonzola, parmesan & goat's cheese.
£18.95
Vegetarian
POLLO AD ASTRA
Slightly spiced chicken, red onions, piquant, mild sweet cherry peppers.
£18.95
RUSTICA
Oven roasted Italian sausage, roasted artchoke hearts and Italian tomatoes, caramelised onions, capers, fresh oregano and mozzarella on a tomato base
£17.95
DIAVOLA
Pepperoni, nduja, chilli and mozarella on a tomato base
£17.95
Calzone
POLLO SPINACHI PICCANTE
Chicken, spinach, bechamel sauce, green chillies, roasted peppers, mushroom, mozzarella and salad garnish
£18.95
CASA CALZONE
Pepperoni, prosciutto ham, mushrooms, garlic,tomatoes and mozzarella cheese
£19.95
GOAT CHEESE CALZONE
Red onions, peppers, goat cheese and rocket served with salad garnish.
£18.95
Vegetarian
CARNE PICANTE
Slices of Northern Italian smoked mountain ham, gorgonzola, mozzarella and rocket on a tomato base
£20.95
Side Dishes
HOUSE SALAD
Rocket, cherry tomatoes, red onion and black pitted olives
£5.95
Vegetarian
INSALATA RUCOLA
Fresh rocket salad with parmesan shavings
£5.95
Vegetarian
FRIES
Skinny salted fries
£4.95
ROSEMARY POTATOES
Roast potatoes with rosemary, garlic and onions.
£5.95
Vegetarian
STEAMED BROCOLI
Brushed with chilli and olive oil.
£4.95
Salads
INSALATA ROMANA
Warm chicken and cured pancetta tossed with artichoke hearts, fresh tomato, black olives and parmesan shavings finished with caesar dressing
£17.95
INSALATA SALMONE
Pan fried fresh fillet of salmon on a bed of rocket, spinach, green beans, sun-dried tomatoes, black olives, parsley, lemon and garlic salsa
£22.95
INSALATA SPINACI
Fresh spinach salad tossed with avocado, sun-dried tomatoes and crisped pancetta with pine nutes and parmesan shavings, finished with lemon, parsley and garlic dressing
£15.95
Vegetarian
Pasta
All of our pasta dishes are available with gluten free pastaSPAGHETTI BOLOGNESE
with fresh basil
£15.95
TAGLIATELLE CARBONARA
Pancetta, mushrooms, thyme, parsley, cream and parmesan shavings.
£18.95
SPAGHETTI POMODORO
Buffalo mozzarella, cherry tomatoes, chef’s special tomato sauce and basil
£15.95
Vegetarian
POLLO PICCANTE
Fresh chillies, chicken in a creamy sauce, cherry tomatoes and spinach
£18.95
CHRIZO CARBONARA
A classic Spaghetti in a cheesy carbonara sauce with pancetta and chrizo sausage.
£19.95
LINGUINE PESCATORE
Linguine tossed with sauteed king prawns, fresh calamari, mussles and fresh clams in white wine, garlic, chilli and chef’s special tomato sauce
£21.95
SEAFOOD TRILOGY
Pasta parcels filled with spinach and ricotta cheese with king prawns, calamari and salmon in creamy white wine sauce and fresh herbs
£21.95
SPAGHETTI POLPETTE
Homemade beef meatballs in house special tomato sauce cooked with onions, chillies, served with spaghetti
£18.95
RIGATONI SPECK
Rigatoni pasta in a cream sauce with gorgonzola and grana padano, finished with Northern Italian smoked ham and rocket
£19.95
PENNE ARABBIATA
Fresh chillies, garlic, basil and chef’s special tomato sauce
£14.95
Vegetarian
Vegan
RIGATONI SICILIANA
Chicken, aubergine, mixed peppers, mushroom and garlic, finished with chef’s special tomato sauce
£17.95
PENNE SALSICCIA ARRABBIATA
Sausage, chilli, garlic and spring onion finished with chef’s tomato sauce.
£19.95
PENNE FUNGI
Penne pasta cooked with chicken, mushrooms and creamy gorgonzola cheese.
£19.95
Al Forno Pasta
Oven baked dishes served with house saladPENNE POLLO DELLA CASA
Lightly seasoned chicken breast and pancetta, cooked with mushrooms, white wine and cream, oven baked with parmesan shavings
£19.95
LASAGNE
Homemade with British prime minced beef bolognese, bechamel sauce, layers of pasta and salad garnish
£19.95
CANNELLONI
Pasta tubes filled with fresh spinach leaves, creamy ricotta cheese, basil, topped with mozzarella cheese and finished with creamy tomato sauce and salad garnish
£17.95
Vegetarian
Risotto
VERDURE
Grilled asparagus on a risotto of broad beans, green beans. peas, spring onions, courgette, spinach, white wine and mint
£17.95
FRUTTI DE MARE
Seafood risotto of mussels, prawns, fresh calamari and clams finished with chilli, tomato, white wine and garlic
£21.95
POLLO FUNGHI
Chicken, mushroom, rosemary, sage and parmesan shavings
£19.95
Steaks
RIBEYE
10oz Ribeye steak marinated in-house with herbs and garlic, served with shaved parmesan, rocket salad and fries
£29.95
SIRLION
8oz sirlion steak marinated in-house with herbs and garlic, served with shaved parmesan, rocket salad and fries
£27.95
STEAK SAUCE
Peppercorn or creamy mushroom
£2.95
Vegetarian
RAVIOLI CON ZUCCINI
Pasta parcels filled with spinach and ricotta cheese, simply cooked in butter, garlic pesto, courgette, and fresh basil.
£17.95
Vegetarian
RAVIOLI
Spinach and ricotta cheese pasta parcels cooked with garlic butter, basil and tomatoes, finished with fresh rocket
£17.95
Vegetarian
PENNE VEGETARIANA
Olives, mushrooms, mixed peppers, onions, sweetcorn and spinach in a tomato Napoletana sauce
£16.95
Vegetarian
CALZONE VEGETARIANA
Folded pizza with mozzarella, mushrooms, onions, olives, mixed peppers, sweetcorn and spinach served with salad garnish
£17.95
Vegetarian
PIZZA PRIMAVERA
Peppers, onions, mushrooms, tomatoes and olives, finished with green pesto.
£16.95
Vegetarian
Kids Menu
MARGHERITA PIZZA
£7.95
PEPPERONI PIZZA
£7.95
PENNE BOLOGNAISE
£7.95
PLAIN PENNE PASTA AND BUTTER
£7.95
MEATBALLS WITH CREAMY MASHED POTATO
£7.95
CHICKEN NUGGETS AND CHIPS
£7.95
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